Fixed Standard Type
First, a brief description of fixed standard heated cooking mixer
The cooking mixer which bowl could not be tilted commonly referred to as a fixed standard heated cooking mixer.
This type of machine can be applied in a wide range of applications, including bean paste, jam, prepared food, Asia cuisine, sauce, bakery, product development, baking studio, etc.
Second, the type of fixed standard heated cooking mixer
- Gas heated cooking mixer: 20L, 50L
- Steam heated cooking mixer: 20L
- Electricity (oil insulated) heated cooking mixer: 20L
Third, the characteristics offixed standard heated cooking mixer
- The basic model is stationary, so it’s optimal to operate in the limited working space.
- The mixing arm is removable and easy to assemble and unload.
- The stirring speed is variable and it could be adjusted by user.
- The unique 20L is designed for product development and baking studio.